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    Address: taixing city north industrial park, reaching no. 8
    Contact: Ye Yan
    TEL:
    086-0523-87600190

    Fax: 086-0523-8760 0191
    Zip code: 225400
    E-mail: www.shxjcn.com

    The current position:Home > Product >  The mixed emulsifier > Emulsifiers

    Emulsifiers


    Product category:
     The mixed emulsifier > Emulsifiers
    The product name:
    Emulsifiers
    Product number:
    11910545216



    Emulsifiers manual

    1. Usage: This product ready-mixed

    This product was added to a stirring 75-85 ℃ 5 parts warm water (when added to 5 parts water can be more stirring for a while, you can stir in a water bath method) added height wine and stir 0-1 copies (wine can be added from time to increase) was added about 10 parts of sorbitol solution is stirred for 1-2 hours standing around in the whipped egg can be mixed.

    2. usage: Recommended dosage is 1 ± 0.2% (conventional egg count), the maximum amount of 1.5% using the product count.

    3, the product is especially suitable for mace pass cake.

    Remarks:

    1, adding sorbitol solution placed for some time, mainly to make the product more stable and better;

    2, with our powder cake emulsifier, just use ordinary palm oil, do not add shortening, cost reduction;

    3, with our powder cake emulsifier play out there like tender cake flavor, with no oil cake fight cake flavor;

    4, may be without sorbitol solution, added directly to the shortening, the shortening because there sorbitol solution.


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